Spread the seasoning evenly. Then, turn the heat up to high to brown your burgers. 4. Your burgers should be grilled at 400 to 500 degrees Fahrenheit. two-zone fire: This is necessary if youre using a charcoal grill because it allows you to cook indirectly. Make links of desired length, 8" - 12" recommended. In order to get maximum smoke flavor into the meat of the hot dog and also help them crisp up a little for extra texture and flavor, we are going to spiral slice the hot dogs before putting them on the grill or smoker. These perfect topping combinations will DEFINITELY satisfy that craving! Go with the regular classic dog with some mustard or ketchup. Hot dogs came to the United States with German immigrants in the 1860's. Enjoy. to earn advertising fees by advertising and linking to Amazon.com. To build the chili dogs: Place sausage rolls or hot dog buns on a flat iron skillet. Remove from the smoker when done and serve immediately. This will speed the cooking process to 5-10 minutes instead of 45 minutes. #10. Sometimes a great tasting hot dog is exactly what you need to curb a craving. When using a charcoal grill, the weber is a great choice. How to Make Hot Dog Burnt Ends - Slowpoke Cooking Cook the burgers for 7 minutes, then open the lid and flip them over. For Electric: Plug your electric smoker in and turn the temperature to 275 F. While it comes up to temperature, add smoking wood chips, not pellets, to the smoking wood tray. By gently turning your hot dogs, the casings shouldnt split. Below are some of the best toppings and combinations I have found over the years of eating probably thousands of hot dogs. Penticton BC. This should already be one of your trusted tools for grilling / smoking other meats. Especially GOOD food, with lots of flavor and interesting recipes. Fill your firebox or lower charcoal basin with a few handfuls of unlit charcoal and create a small hollowed out depression in the center where you can add your lit briquets. Increase the smoker temperature to 375F/190C and place the foil tray in the smoker. How to Make Smoked Pork Chops in an Electric Smoker, How to Start a New Z Grills Pellet Grill for the First Time, Western BBQ Smoking Wood Chips Variety Pack Bundle (4)- Apple, Mesquite, Hickory, and Cherry Flavors, the easiest smokers for beginners to start with. Smoke. Internal temperature should be 160f before removing them from the grill. I like to season my hamburger patties with a dry rub seasoning before smoking them. Go ahead and remove the smoked hot dogs form the grill or smoker and serve immediately while they are still hot. If, however, you are using a charcoal or propane grill/smoker, you cant rely on the cheap lid mounted temperature gauge that come installed on them. Hes a big fan of my air fryer hotdogs and bacon wrapped hot dogs. Debating whether to buy a propane or electric smoker? I use my Grill Grates for burgers and dogs at 450f all the way. For the ease of entertaining I'm going to keep it simple and cook hot dogs. Enjoy! Smoke hot dogs at 250 degrees Fahrenheit for 60 to 90 minutes. -Grill your burgers at 400-500 degrees Fahrenheit. Internal temperature should be 160f before removing them from the grill. Check out our COMPLETE Comparison Guide HERE. If youve never grilled a hot dog before, use a handheld thermometer to monitor the internal temperature. Remove from smoker and place on hot dog buns. Electric smokers like this are an easy and greatway to impart fantastic smoke flavor on these wieners, and other meats for that matter, without having to babysit a firebox all day. Smoke the dogs at 180f for 30 minutes. A hot dog is cooked and ready to eat when it turns a golden brown color. So this is my first time doing Hot Dogs and Burgers on Traeger 780, im cooking at 170 to get some smokey flavour. 1. Slice the hot dogs. Check Price at Amazon: 9: Pellet Smoker Tube Set, 6" & 12" Stainless Steel BBQ Wood Smoker Tube with Brush and 2 Hooks for. Over time, showerheads can become clogged with deposits of calcium, magnesium, lime, silica, and other minerals. That said, it doesnt take long to defrost hot dogs. Most people have their favorite brands, my two are Nathan's Famous & Hebrew National. Sprinkle liberally on both sides of the hamburger patties Place the iron skillet back on the grill once it reaches 400F and cook until cheese melts (about 5 minutes). Quick look at Smoked Hot Dogs recipe Preheat your smoke r to 225 degrees F and score the hot dogs. Smoked Hot Dogs [Temperatures, Best Woods & Recipe] They're quick, easy, and perfect for a crowd. If you don't have a SlotDog, use a sharp knife to make score marks in the skin in a spiral slice or crosshatch pattern about 1/8"deep along one side. The content may contain affiliate links of Ebay and Amazon in return our website earns a small commission for referral. 9 Best Smoke Tubes (Spring 2023) - The Ultimate Guide - TheBarBec Smoked Brats on a Pit Boss Grill (4 Easy Step Recipe) Assemble the Chicago dogs: place the hot dogs in the buns and top with mustard, relish, and onions. See our, Theme by Once Coupled & Melissa Rose Design, Wine Gummy Bears Recipe (Red, White, & Ros), Yogurt Peanut Butter Banana Dog Treats Recipe, Instant Pot Loaded Baked Potato Soup Recipe, Meatless Quinoa Chili Recipe (Vegetarian), Corn & Crab Chowder with Mini Old Bay Chips Recipe. After about 40 minutes, your smoked hot dogs should be a darker brown color and the skin should look nice and crispy where you made your spiral cuts. Remove the brats from the smoker and serve with mustard and pickles. Judge me if you will, but a hot dog cooked over a good fire is one of my guilty pleasures. Use a SlotDog to score the hot dogs on one side. Cook for at least another minute. Easy Smoker Recipes For Traeger Pellet Grill (2022 List) - Sip Bite Go Smoking peaches takes just 30 minutes and is definitely an under-rated smoker recipe for beginners. Best Design Smoke Tube: GRILL SERGEANT Smoker Tube. How to Grill a Perfect Cheeseburger on a Wood Pellet Smoker The scoring helps the hot dogs to lay flat once cooked, as well as expands the surface area for capturing smoke flavor. Smoking the dogs really gives them that extra smoke flavor that you don't get from boiled or pan fried dogs. As an added bonus, the cross-cut pattern actually holds on to sauces, rub, and condiments so much better than a smooth dog! Set up your gas or charcoal grill for indirect cooking with the burners or a small amount of lit briquets on one side and plan for your hot dogs to be on the opposite side. The Pit Boss BBQ Tool Belt - Page 2 of 2 - The Ultimate Grilling Gift How to Smoke Duck [Dry Brine, Best Wood & Recipe], Smoked Chuck Roast [Meat Prep, Woods, Rubs & Recipe], Smoked Brats (The Best Way to Smoke Bratwurst), How to Smoke a Turkey in an Electric Smoker, Fries (curly, cheese fries, regular or seasoned). 1.5 in size. Leave the P-Setting to the factory default setting, which is P-4. The Complete Pit Boss Wood Pellet Grill & Smoker Cookbook: 600 Add the sausages. Smoke the dogs at 180 degrees f. for 30 - 45 minutes. Leftover hot dogs can be cut up and put in mac and cheese or another casserole-type dish. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Why Is Your Zucchini Plant Stem Splitting? Hot Dogs Smoked - Smoking Meat Forums Either serve them as dessert with ice cream or as an appetizer. See my guide on where to eat in Portland, OR. Easy Traeger Smoked Hot Dogs - Sip Bite Go Additionally, TheOnlineGrill.com participates in various other affiliate programs, and we sometimes get a commission through purchases made through our links. Directions. Here are some tips for cooking the perfect burger on a pellet grill: -Apple and mesquite pellets are the best for flavor. This will cook the hot dogs in about 40 minutes, giving them time to absorb just the right amount of smoke flavor. However, since store-bought hot dogs are already cooked, there are no food safety issues to cooking them frozen. Use a strong wood like hickory, mesquite or oak to smoke the hot dogs. Context with examples: If youre using a charcoal grill, youll want to build a two-zone fire, with coals on one side of the grill and none on the other. Put hot dog pieces in an aluminum pan or baking tray. Please read my privacy policy. How to Make The Best Burgers on a Pellet Grill - MAK Grills Step Two: Sprinkle the dry rub on the hot dogs. Fill the pellet hopper with your choice of smoking wood pellets. Some people find this more difficult than others. This allows for even smoking. This website is for informational purposes only, we are not nutritionists. When in doubt, grab one from the rack and take a bite. See my favorite grill halloween costume See the best game day smoker recipes Hopper Capacity:10 pounds 5. Out of these many different cooking methods, grilling and smoking are by far the BEST option to choose. Here's what I'll cover: The best type of wood for smoking hot dogs; The ideal temperature range for smoked hotdogs; Hot dog smoking time depending on your smoker; Tips & tricks when grilling hotdogs; Plus more! The expiration date also labeled Arew is the go-to source for all your home improvement, gardening, cooking, and family needs. Slice the dog with a sharp knife for a stronger smoke flavor, Try local butchers hot dogs, support local businesses. For those with kids, you may want to consider Sabretts skinless beef Frankfurters. The peak season for grilling hot dogs is from Memorial Day to Labor Day. Copyright 2020 Crave The Good Media Inc. Traeger Timberline 1300 WiFi Pellet Grill. Step-by-Step instructions for how to use a Propane Smoker HERE. Then roll the hot dog forward and let your knife run along the hot dog creating a spiral pattern from one end to the other. Cooking Temperature: 160F to 450F 4. Yes, you can cook burgers and hot dogs on a pellet grill. -Serve with your favorite toppings and enjoy! So its best to thaw them out before cooking. These hot dogs with their perfect topping combinations will DEFINITELY satisfy that craving! Your email address will not be published. Youve got to check it out! Skip the sausage and brats, those are different recipes! Well they were the best hot dogs and burger ive had in a long time, cooked at 170 untill hit 120 internal then cranked up to 450. How to Cook Steak on a Pit Boss Pellet Grill Plug in the pellet grill, turn it on and let it run through its start up process. Ideally, you want them to reach an internal temperature of 155F. Serve with your favorite toppings! Youll notice, I kind of geek out over new cooking trends and tools! Step Four: Place the hot dogs on a grill grate in your smoker and smoke for 60-90 minutes at 250 F. Your hot dogs are finished when the hot dog reaches internal temp of 155 F. Test them with an Instant Read Thermometer. My mind was blown. Even though hot dogs are one of my favorite foods, I regrettably have no clue about the origin of the hot dog. Some people will Worcestershire sauce and olive oil to prevent them from sticking to the grill. maintaining temperature: The key to smoking any food is maintaining a consistent temperature throughout the cooking process. Comment * document.getElementById("comment").setAttribute("id","affc4404ecb1e30716b2ad19d39553f5");document.getElementById("a8e045800f").setAttribute("id","comment"); BBQbeefBudgetcharcoalElectric SmokersgrillingHow topellet grillsporkPropaneRecipessausageSmokingSee morePrevious article The Best Grass Seeds to Grow in MissouriNext article How to Make Honey Smoked SalmonYou May Also Likein Outdoor CookingHow to Make Smoked Eye of Round Roast BeefRead Morein Outdoor CookingHow to Make a Smoked London BroilRead Morein Outdoor CookingHow to Make a Smoked Sirloin Tip RoastRead Morein Outdoor CookingHow to Make Smoked HalibutRead Morein Outdoor CookingHow to Make Smoked Corned BeefRead Morein Outdoor CookingHow to Smoke a Ribeye RoastRead Morein Outdoor CookingHow to Make a Smoked Rump RoastRead Morein Outdoor CookingHow to Make Smoked Turkey LegsRead Morein Outdoor CookingHow to Make Smoked Swordfish SteaksRead Morein Outdoor CookingHow to Make Smoked Ribeye Steaks: The Ultimate GuideRead Morein Outdoor CookingHow to Make Smoked Baked Beans on a Pit Boss Pellet GrillRead Morein Outdoor CookingHow to Make Smoked EggsRead Morein Outdoor CookingHow to Make Smoked Tuna SteaksRead Morein Outdoor CookingHow to Make Smoked Flank SteakRead Morein Outdoor CookingHow to Smoke Pulled Pork on a Pit Boss Pellet GrillRead MoreMore From: Outdoor CookingHow to Make Smoked Pork Chops in an Electric SmokerRead MoreHow to Make Smoked Chicken TacosRead MoreHow to Make Smoked Chicken KabobsRead MoreHow to Make a Smoked Turkey SandwichRead MoreHow to Start a New Z Grills Pellet Grill for the First TimeRead MoreHow to Make Smoked Turkey SoupRead MoreZ Grills 700D3 Pellet Grill: A Complete Review 2022Read MoreHow to Make Smoked CornbreadRead MoreHow to Make Smoked Mashed PotatoesRead MoreHow to Make Smoked Turkey TenderloinsRead MoreHow to Make Smoked CabbageRead MoreHow to Make Smoked Turkey ThighsRead MoreHow to Make a Smoked PizzaRead MoreHow to Make Smoked Turkey WingsRead MoreHow to Make Smoked Chocolate Chip CookiesRead More, Thanks for visiting Madbackyard.com! link to Can you cook mince 1 day out of date? Most grocery stores do NOT carry poppy seed buns, so you might have to substitute a regular bun when making this type of smoked hot dog. Best Grilled Hot Dogs, Sausages and Brats - Pellet Cookers Any trademarks, service marks or trade names referred to on this website remain the full property of their respective owners. Never smoked hamburgers before so I followed this recipe. Serve the burgers and hot dogs on buns with your favorite toppings. However, you can serve corn on the cob, coleslaw, potato salad, homemade chips baked beans, etc. Fire up your smoker and preheat it at 225F. 350 F / 177 C 5 Pellet grills like the ones from Traeger and Camp Chef are great for smoking hot dogs. When it comes to hot dogs, you can choose any type of wood. 1 lb. -Turn the heat up to high briefly to brown the outside of your burger, then add cheese and toast your bun. Light a charcoal chimney about 1/4 way with charcoal and wait about 15 minutes for it to fully ignite. . Electric Smoker vs Pellet Smoker: Which One Is Better? Place your hot dogs on the side without coals, put the lid on the grill, and adjust the vents so that you maintain a temperature of 250 degrees Fahrenheit for 60 to 90 minutes. How do you grill burgers and hot dogs at the same time? Mix the cheese. For a mix of spicy and sweet, a dry rub is preferred. Put a hot dog into each bun, top with chili, and pile up the shredded cheese on top. Whether you are using a pellet grill like a Traeger, Camp Chef, or Pit Boss, an electric smoker like a Masterbuilt, or just a conventional propane grill like a Weber, weve got you covered. This site uses Akismet to reduce spam. Wrap in butcher paper instead of aluminum foil to keep it moist while still allowing smoke to penetrate the meat's surface for smoky flavor. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[336,280],'madbackyard_com-medrectangle-4','ezslot_4',161,'0','0'])};__ez_fad_position('div-gpt-ad-madbackyard_com-medrectangle-4-0');We are big fans of the Hebrew National brand of hot dogs for smoking, especially the Jumbo versions. Here is a step-by-step guide on how to do just that: 1. Good catch! Hot dogs dont need a lot of prep work. Its best to have leftovers than run out. Slice hot dogs lengthwise down the middle of hot dogs about halfway thru dog. By following these simple tips, you can ensure that your smoked hot dogs are juicy, flavorful, and perfect every time! Sep 27, 2008. Smoked in, Smoked Stuffed Pork Loin [BBQ Butterflied & Rolled Pork], Smoked Lobster Tail [Meat Prep, Temperatures & Recipe], BBQ Smoked Trisket [What is it? Put the hot dog on a cutting board and hold your knife near one end of the hot dog at a 45 degree angle. Picking a favorite is subjective as it all comes down to personal preference. Heres a quick guide on how to do just that. These great smoked hot dogs are the next best option. You may use other wood choices you desire, as mixing wood chips is okay for balance. Step One: Add the hot dogs to a Ziploc Bag and squeeze in some yellow mustard. Prepare the hot dogs while your grill heats. Hot dogs, sausage and brats are some of the least expensive grilling items we can think of. This post contains affiliate links (when you buy we make a little money at no cost to you). Move the charcoal grill aside and prep the smoker for this Easy Traeger Smoked Hot Dogs recipe. Place seasoned hamburger patties and hot dogs directly on smoker racks. When smoking a ham on a pellet grill, you want to make sure you have the right equipmentand that includes a Z Grills pellet smoker and a meat thermometer to know the internal temperature of your meat. And then seared for a minute or two per side. Great tip guys, this seems a great place to come for some sound advice. To grill the perfect hot dogs, youll need the following: This may sound complicated, especially, if youve always cooked hot dogs on a gas or propane grill. Flavored dogs: in a small shallow dish, add 1/4 cup of your favorite barbecue rub. How Long Does it Take to Smoke a Chicken? For ease of cooking the dogs in bulk and not having to hoover over a grill i'm thinking i'm going to smoke the dogs. Hot dogs are thought to be originated during Roman era, but really gained traction 500 years ago in Germany. Then, lightly oil the grates with a high-heat cooking oil. PELLET GRILL HOT DOGS RECIPES All You Need is Food - Stevehacks I can totally relate. And if you want a full in your face mesquite flavor, well, use mesquite. Try new recipes and learn about our 8-in-1 grill versatility. In a small bowl, combine the mayonnaise, sour cream, horseradish, mustard, honey, shallots, chives and lemon juice and season with salt and pepper. If youre using wooden skewers, soak them in water for 30 minutes before grilling to prevent them from burning. Hot Dog Burnt Ends is an easy-to-make meal that you'll be done preparing in less than 2 hours. It's easiest to use metal tongs . I fire up our little Char-Broil electric smoker and try to maintain a temp of 225 F. I like to use apple or cherry wood for smoking hamburgers & hot dogs. New to cooking smoked hot dogs? LIZZQ Premium Pellet Smoker Tube 12" - 5 Hours of Billowing Smoke - for Any Grill or Smoker - Hot or Cold Smoking - An Easy and Safe Way to Provide Smoking - Stainless steel 304 Make cooking more fun - A perfect BBQ party with LIZZQ Pellet Smoker Tube will inspire you and make your same old cooking routine more fun. How Long To Smoke Hot Dogs? The Perfect Guide To Smoky Grilled Hot Dogs Cooking them over direct heat will allow the flames to blacken the hot dogs. Learn how your comment data is processed. Some people blend different woods, like apple and cherry, or cherry and oak to get a stable balance of color and smokiness. Hot dogs in a smoker are as simple as 1, 2, 3. Course Appetizer Cuisine BBQ Keyword Burnt Ends, Hot Dogs Prep Time 15 minutes Cook Time 1 hour 30 minutes Servings 12 Calories 312kcal Equipment 1 Pellet Smoker or grill 1 913 aluminum pan 1 Slot Dog Ingredients Electric Smoker vs Pellet Smoker is typically have an easy-to-clean cooking surface with little ash accumulation. So get creative and have fun experimenting with different flavors and toppings. It will be a little longer than you're used to, but it is an easy recipe - the cooking time is completely hands-off. You can even try making smoked hot dog burnt ends for something really imaginative. My name is Will and I live in Colorado with my beautiful wife. The NY dog is a lot more simpler than the Chicago dog, but just as tasty! Pellet Grills are modified in such a way that your meal is kept at a precise temperature of choice, allowing you the freedom of entertaining your close pals while cooking. See ourdisclosurefor more information. Season the hamburger patties on both sides with Beef Rub or equal parts salt, pepper, and garlic powder. I'm getting ready to make this recipe, but what is "theower"? Next, place the hot dogs on the grill and cook for about 10 minutes, flipping them occasionally so that they cook evenly on all sides. Please leave a comment on the blog or share a photo on Pinterest. The only way to cook to internal temperature is using a meat thermometer. Smoke for one hour. I'm smoking these hot dogs on my pellet smoker, just like theCamp Chef 36 smokerorTraeger 780. However, be sure to avoid harsh woods like hickory (source). Once smoke is being produced, put your hot dogs in the smoker on the grates. They really became popular in the United States in 1915 with the creation of the Nathan's hot dog. Smoked Hot Dog Burnt Ends - TheOnlineGrill.com *Amazon and the Amazon logo are trademarks of Amazon.com, Inc., or its affiliates. So this is my first time doing Hot Dogs and Burgers on Traeger 780, im cooking at 170 to get some smokey flavour. You can definitely use a gas grill or charcoal grill when making hot dogs. When the pellet grill has come up to temperature, place your hot dogs directly on the grill grates. They turned out great. I after I fill the water pan, I like to add some cloves of garlic and sliced onion for aromatics. A traditional offset smoker, like thisOklahoma Joe's Smokercan also be used when smoking hot dogs. BTU's /hour: 25,000 6. Roll the hot dogs in the dry rub, not missing any part of the hot dog. Get totally creative and try something like these: Please give it a star rating in the card below and leave a comment. Find out how to make this tri-tip brisket, Smoking meat is my absolute favorite way to prepare it. Never used a pellet grill like a Traeger or a Camp Chef before? Fill the water pan and add a few cloves of garlic and onion slices, if you prefer. Kosher All Beef Hot dogs spiral sliced and smoked on any grill or smoker for a deliciously cispy and smokey flavor. Skip over the less expensive pork/chicken mixture wieners and buy the good stuff, they will taste MUCH better. Add a smoked spin to your hot dogs this summer with this easy smoked hot dogs recipe. How do you cook hotdogs on the Pit Boss grill? Step 2: Roll in Rub Smoked Hot Dogs (Tasty Toppings!) - Jerkyholic Put the links on a baking sheet or sheet tray and place in the refrigerator to dry, 2 hours to overnight. As they go, peel your onions and cut them into coarse rings. Youll be amazed at how good they taste, you wont ever try cooking them on a propane grill again! We never deem this step necessary but to each his own. Luckily, the process is simple, requiring a smoker, wood chips, seasoning, and your choice of hot dogs, and copious amounts of condiments. A true love story for charcoal. Game Day Chili Dogs Recipe - HowToBBBQRight They can be reheated in the microwave. According to the Pit Boss manual, the first use - grill burn off you just "Turn the Temperature/Dial to the highest temperature and let the grill run with the lid closed for 30-40 minutes. [Step-by-Step], How to Keep Chicken Wings From Sticking To Foil (On the Pellet Grill). Preheat the smoker as low as it will go, 70F - 80F and add hickory and apple chunks. This can be difficult with a charcoal grill, but its important to make sure that all of your hot dogs cook evenly. You are using an out of date browser. Best tool Ive purchased for the Traeger. Direct heat will be too intense and you run the risk of bursting the casing. The more features a grill have, the better it will be to work with. Grilled hot dogs need to be rotated throughout the grilling process to prevent burning on the bottom. Turn your pellet smoker into a pellet grill by radiating an additional 200F of heat at the cooking surface. Once it reaches 160F you can remove it from the grill and allow it to rest. Enjoy. 8 Tips for Smoking Meat | Oklahoma Joe's After a minute has elapsed, rotate the steak by 45 degrees. So whether you're looking for guidance on how to make your home more energy efficient or just want some inspiration for dinner tonight, be sure to check out Arew! Serve your smoked hot dogs with your favorite toppings! Whether you are looking for a classic hot dog or something more adventurous, there is a perfect dog out . Place the scored hot dogs on the lower rack of your pellet grill. Today, were going to walk you through how to grill hot dogs on the Pit Boss pellet grill. You dont always have to smoke everything on the Pit Boss. Place hot dogs on smoker grates. Smoke them in indirect heat. If youre having a gathering, put condiments out separately for people to decorate their smokey hot dog to their preference. They come out in the medium-rare/medium range. To cook hot dogs on a Pit Boss grill, you will need to preheat the grill to medium-high heat and then cook the hot dogs for about 10 minutes, flipping them a few times throughout. See my book on Amazon: The Home Chefs Sous Vide Cookbook. Read our ultimate guide to pellet grills to learn why they are so easy to use and how to set one up for success every time. Hot dogs are a classic grilled food, but you may be wondering how to grill hot dogs on a pellet grill. Check out the technique in the video below! Step 2 - Put the oil in a coated saucepan and add your onions into it. And with new content being added every day, there's always something new to discover. Internal temperature measured with a meat thermometer should be 160f before removing them from the grill. This post may contain affiliate links. 3. I kept it super simple and they turned out great! Smoker Grill Girl is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Transfer the brats to the beer and onion bath and let simmer for 15 more minutes or until an internal temperature of 165F is reached. It's summertime, which means it's time to break out the grill! Give it a good shake for good measure. They have a meaty flavor with a classic texture that everyone seems to love. Place hot dogs directly on grill grate and smoke for 45-60 minutes until they reach an internal temperature of 160F. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'madbackyard_com-mobile-leaderboard-1','ezslot_20',170,'0','0'])};__ez_fad_position('div-gpt-ad-madbackyard_com-mobile-leaderboard-1-0');Once the temperature of your grill is around 275F, place your smoker box or pellet tube smoker over the coals or lit burners and once smoke begins coming out, place your hot dogs on the opposite side of the heat. What is the best temperature to smoke hot dogs? PIT BOSS PB440D2 Wood Pellet Grill, 440 SERIES, Black : Check Price at Amazon: 8: Firsgrill Replacement for Camp Chef, Traeger, Pit Boss drip pan Grease Bucket and 12-Pack Liners. Recipe Nathan's skinless beef franks (you can use the cheapest hot dogs out there, and they'll still be serviceable, but use quality 'dogs for a mindblowing flavorgasm for your tastebuds). When your smoker is ready, place 9 ounces of Italian sausage links either in a grill tray or directly onto the smoker/grill racks.